SCHEDULE
SATURDAY, OCTOBER 26TH
10am - Sandspit Community Hall Door Opening
Admission and participation to most events is free of charge - Donations Welcomed
(TBC: To Be Confirmed - TBA: To Be Announced)
ACTIVITIES SCHEDULE
10.15am To 11am - Sea Salt Harvesting workshop with Cathy Baran, from the Salt Cart - TBC - Workshop capped at 16 participants - sign up sheet available on day of the event only
10.30am To 11.15am - Deer dressing and butchering techniques, with Aloys Baumeister, Butcher - TBC
10.30am To 11.00am - Guided Nature Walk in nearby forest led by TBA
11.15am To 12 Noon - Keynote Speaker - Locally harvested ingredients for chocolate making, with Berry Wijdeven from the Cococabin - TBC
12.15pm To 1.00pm - "Kelp Me!" - Kelp and seaweed cooking demo with Dafne Romero, from North Pacific Kelp Wild Foods - TBC
1.15pm To 2pm - Presentation by local students from ALM Elementary - TBC
1.30pm To 2pm - Guided Nature Walk in nearby forest led by TBA
2.15pm To 3pm - Keynote Speaker - Brody Swanson - TBC
3.15pm To 4pm - Presentation By Gwaii Haanas - With Lynn Lee, Marine Biologist for Gwaii Haanas - TBC
3.30pm To 4pm - Guided Low Tide Walk on local beach led by TBA
4pm To 4.45pm - Nature Photography Slideshow By Laura Sample from Laura's True North - TBC
VENDORS AND TABLES
Gwaii Haanas - Bush Foods - Skaajaagid Candy - Rainbow Kennedy - Sunfish Studio - Tll.aal Luscious and Cococabin - Laura's True North - North Pacific Kelp Wild Foods - The Salt Cart
KIDS ZONE
10.30am to 4pm - Kids area with crafts, books and more! - Free - TBA
FOOD AT THE EVENT
11am to 4pm - Wild Harvest Café open - Coffee, Tea and baked goods for sale - Inside the Community Hall
11.30am to 2pm - Food served at the Hall - Sandwiches, Soups and other goodies
5pm - End of event and closing of the Sandspit Community Hall
SUNDAY, OCTOBER 27TH
Mushroom Foray And Exploration
10.30am To 2.30pm - a 4-Hour Long Outing To Skidegate Lake And Copper Bay
What Is This Outing About?
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A Foray Into The Forests Of Skidegate Lake To Pick Wild Mushrooms
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Mushroom ID After The Foray
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Meeting A Mushroom Buyer From "Bush Foods" at Skidegate Lake
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A Stop at Copper Bay/Copper River to see the Coho Run, and Talk about the Salmon Life Cycle
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Other Interpretation about Forest Ecology on the way
What Is Provided?
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Guided Tour And Transportation By Van
What To Bring?
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A Lunch Box
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A Bucket Or Plastic Bag
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A Pocket Knife
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Raingear And Boots
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A Water Bottle
Where does it start and end?
The rendez-vous will be in front of the Sandspit Community Hall, at 10.15am, with departure at 10.30am sharp. We will be back around 2.30pm at the same place.
How Much Is It?
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With Van Transportation: $30 Per Adult (14 And Up) And $15 Per 7 To 14 YO Youth (Free Under 7 YO)
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With Own Vehicle: $20 Per Adult (14 And Up) And $10 Per 7 To 14 YO Youth (Free Under 7 YO)
How To Sign Up?
Send Us An Email To Sandspitwildharvest@Gmail.Com With:
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The Name Of Each Participant,
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Age Group Of Each Participants (Adult, Youth Or Kid), And Whether You Are
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Joining The Van Tour Or Will Come With Your Own Vehicle
This Outing Is Capped At 40 Participants